All of our locations within the Dallas/Fort Worth area are growing and expanding. Experienced Managers and Sous Chefs are needed within our locations to help grow our Management Team! We are looking for service-minded professionals who enjoy good eating and helping spread the joy of great food.
We love people who are:
- Self-motivated and driven to succeed! — Competitive spirit that motivates others!
- Customer-focused — strong desire to understand what customers need and be able to match those needs with products and service
- High energy — enjoys working in a fast-paced environment with an ability to multi-task
- Professional appearance — neat attire, well-groomed and is always in full uniform with a smile!
- Friendly — kind and respectful to other team players and customers
- Team player — ability to motivate others, has a positive attitude and maintains professionalism in all situations
- Prior experience — previous management experience in the hospitality industry (full service restaurant, hotel/catering with high volume production)
What we offer our Management Staff:
- Highly competitive salary within the industry
- Medical, Dental, Vision, Life Insurance, Paid Long Term Disability, Short Term Disability and other Ancillary benefits to add to your total compensation package.
- Obtainable annual performance bonus
- 401(k) Savings Plan
- Food discounts at Market locations
- Generous paid time off and 5 day work week for a great work/life balance
Chef-Crafted Meals for the Taking
Eatzi’s Market & Bakery, is a European-style eatery, where every day is another chance to create great food for great people! We make the food you’ve eaten your whole life and the food you’ve never tried before with the help of a team committed to superb service. Our atmosphere is intimate but casual, so we make it easy to select and savor exactly what you’re craving.
Whether in one of our six markets or in the comfort of your home, once you’ve had Eatzi’s, you can never get enough!
Role: Culinary Manager
Apply for this job now.