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DATE ADDED: Mon 01/07/2019

Chef De Partie In Dinner By Heston Blumenthal

London, UK


JOB TYPE: Permanent, FullTime

Heston Blumenthal, of the three Michelin starred The Fat Duck in Bray, Berkshire, has won international acclaim for his unique, multi-sensory approach to cooking. Dinner by Heston Blumenthal is his first London restaurant and features the Chef’s inimitable style of culinary alchemy with a menu heavily influenced by his ongoing research and discovery of historic British gastronomy. We are recruiting a Chef de Partie for Dinner by Heston Blumenthal. As an experienced Chef de Partie, you will be assisting the Sous Chefs and the team in the production of dishes to the highest standards in Dinner by Heston Blumenthal. You are talented, creative and passionate? This role is for you We are looking for enthusiastic individuals who possess the right attitude and wow our guests. This would be an exciting new challenge for anyone who has a desire to develop further his/her knowledge and skills. Previous experience in a Michelin Star or 3AA Rosettes is essential. Please note this is a full time permanent position Benefits: We provide a comprehensive Benefits Package which includes : meals whilst on duty, discounts in Rooms and F&B Outlets, healthcare provisions, company pension scheme, 28 paid holidays including bank & public holidays, colleague recognition and reward programmes, exciting range of learning and development programmes, opportunities for promotion and transfer across the group. Eligibility: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process. Mandarin Oriental Hotel Group is an equal opportunity employer Mandarin Oriental Hyde Park, 66 Knightsbridge, London SW1X 7LA, United Kingdom See description
Role: Chef de Partie in Dinner by Heston Blumenthal
Job Type: Permanent, FullTime
Location: London, UK, UK

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