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Date Added: Fri 24/03/2023

Deputy General Manager - Premium Pub - Portsmouth Arms

Basingstoke, UK
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Job Type: Permanent, FullTime

Salary: £29000.00 per annum plus bonus

Premium Pub + Bonus + 70% off meals + Benefits + 5 days working - Career pathway....

Amazing Thatched Community Pub

The Portsmouth Arms was built in 1997 under a stunning 90 tonne thatched roof. Under the main floor lays a time capsule filled with items from mid - 1997. The capsule was installed by the Earl of Portsmouth before the pub opened to the public and the opening ceremony was attended by children from the local Hatch Warren Junior School, who are all now in their 30’s. An unveiling of the capsule is planned for the 25th Anniversary in 2022. The interior of the pub combines a fabulous traditional dining room with more informal dining areas for eating, together with and a cosy and comfortable bar with relaxed seating, and separate outside patio. The large garden has seating for around 50 and an extensive children's play area - perfect for the longer spring and summer evenings when you don’t have a care in the World!

We have a great opportunity for a career minded DGM to help lead our wonderful team in developing the huge potential of a totally amazing high energy business.

Your rewards as DGM with our team

  • Salary £29K pa plus a highly achievable bonus scheme
  • Extra rewards for exceptional performance
  • A full package of lifestyle benefits, covering pension, health, discounts and more!
  • Chance to help lead and shape an awesome business
  • Excellent opportunity to shine and move your career on
  • 70% off meals on duty
  • Great job security and work life balance with 5 days working
  • A clear pathway to GM at H&W
  • All the support you need to succeed

Apply if you are:

  • Able to lead and inspire a team to achieve success together
  • Knowledgeable about quality food and drink with an eye for detail
  • Able to take full responsibility for the business in the absence of the GM
  • Diligent about ensuring that routine procedures are followed
  • Well presented with good business acumen and an analytical approach to problem solving
  • Able to commit to support the GM in developing the business and its team to their full potential
  • Determined to develop and maintain outstanding hospitality for our guests
  • A great host who gets a buzz from making people's day
  • Seeking an employer that recognizes and rewards ambition, commitment and talent

Previous experience and knowledge of supervising high volume hospitality operations with a busy food profile is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in an exciting and rewarding role... apply now:

pub management, bar, restaurant, assistant manager, supervisor, team leader, duty manager, DGM

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