A leading seafood processing business in the North West is currently seeking an experienced Factory Manager (Nights) to oversee night shift operations at a busy and fast-paced production site.

This is a fantastic opportunity for a motivated and hands-on individual with a background in food manufacturing to step into a pivotal leadership role. The successful candidate will be responsible for managing production, ensuring food safety compliance, and driving performance across the night shift team.

Key Responsibilities:

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Oversee all aspects of night shift production, ensuring smooth, efficient operations and achievement of output targets.

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Manage staffing levels, team training, and day-to-day supervision of the shift team.

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Ensure full compliance with HACCP protocols, food safety regulations, and internal quality standards.

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Foster a culture of collaboration, communication, and continuous improvement.

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Monitor stock flow, maintain order across production areas, and identify opportunities to improve processes and efficiencies.

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Work closely with senior operational leadership to support wider business objectives.

Candidate Profile:

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Strong leadership experience within a factory or food production environment, preferably in a chilled or high-care setting.

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A sound understanding of HACCP and quality control systems.

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Excellent interpersonal and communication skills, with the ability to build trust and motivate teams.

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Strong organisational abilities and a proactive, problem-solving mindset.

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A passion for driving performance, maintaining high standards, and contributing to a culture of continuous improvement.

This role offers an excellent opportunity to join a reputable, growth-focused business with a strong emphasis on quality and innovation. It would suit a confident and capable factory leader who thrives on accountability and enjoys working in a team-driven environment.

💷 Salary: £34,000 - £38,000 per annum, dependent on experience