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Date Added: 1 Mar 2026

Cook - Bank

Dursley

Job DescriptionPackage Description: Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements?The role of a chef/cook with Agincare is more than just cooking. You will be working with our team to...

Date Added: 22 Mar 2026

Cook

Stroud

Job DescriptionCook / CDP In a truly stunningRetirement Villageand Care HomePainswick, GL6 6ULPermanent40 hours per week, Shifts are either 07.00-15.00,10.00-20.00and/or12.00-20.00,and inc alternative weekends£27,872.00 PLUS AWELCOME BONUS OF £1,000Rated 9.5 / 10 by CareHomeJOB DESCRIPTIONWorking in...

Date Added: 23 Mar 2026

Cook

Stroud

Job DescriptionCook / CDP In a truly stunningRetirement Villageand Care HomePainswick, GL6 6ULPermanent40 hours per week, Shifts are either 07.00-15.00,10.00-20.00and/or12.00-20.00,and inc alternative weekends£27,872.00 PLUS AWELCOME BONUS OF £1,000Rated 9.5 / 10 by CareHomeJOB DESCRIPTIONWorking in...

Date Added: 26 Mar 2026

Sous Chef

Cambridge

Job DescriptionWe are looking for a talented and passionate Sous Chef to join our dynamic team in the Starman Restaurant in Hyatt Centric Hotel in Eddington area. If you thrive in a fast‑paced environment, love leading others, have a genuine passion for food and have positive attitude, this...

Date Added: 28 Feb 2026

Supply Food Technology Teacher - Secondary School | Start ASAP

Stroud

Job DescriptionSupply Food Technology Teacher - Secondary School | March 2026 Start\nLocation: Stroud Contract: Supply / Full Time (Monday-Friday) Hours: 8:15am - 3:15pm Salary: Competitive (Dependent on Experience)\nAre you a dedicated and enthusiastic Food Technology teacher seeking a flexible...

Date Added: 16 Mar 2026

Cook - Bank

Dursley

Package Description: Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements?The role of a chef/cook with Agincare is more than just cooking. You will be working with our team to provide a high...

Date Added: 15 Mar 2026

Cook - Bank

Dursley

Package Description: Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements?The role of a chef/cook with Agincare is more than just cooking. You will be working with our team to provide a high...

Date Added: 17 Mar 2026

Cook Chef

Painswick

Cook / CDP – In a truly stunning Retirement Village and Care Home Painswick, GL6 6UL Permanent 40 hours per week, Shifts are either 07.00-15.00, 10.00-20.00 and/or 12.00-20.00, and inc alternative weekends £27,872.00 PLUS A WELCOME BONUS OF £1,000 Rated 9.5 / 10 by CareHome JOB DESCRIPTION...

Date Added: 18 Mar 2026

Cook

Stroud, Gloucestershire

Cook / CDP In a truly stunningRetirement Villageand Care HomePainswick, GL6 6ULPermanent40 hours per week, Shifts are either 07.00-15.00,10.00-20.00and/or12.00-20.00,and inc alternative weekends£27,872.00 PLUS AWELCOME BONUS OF £1,000Rated 9.5 / 10 by CareHomeJOB DESCRIPTIONWorking in an Elderly and...

Date Added: 21 Mar 2026

Cook

Stroud, Gloucestershire

Cook / CDP In a truly stunningRetirement Villageand Care HomePainswick, GL6 6ULPermanent40 hours per week, Shifts are either 07.00-15.00,10.00-20.00and/or12.00-20.00,and inc alternative weekends£27,872.00 PLUS AWELCOME BONUS OF £1,000Rated 9.5 / 10 by CareHomeJOB DESCRIPTIONWorking in an Elderly and...

Date Added: 19 Mar 2026

Chef De Partie

Stroud, Gloucestershire

chef de partie required for a kitchen in the Stroud area of the Cotswolds, this is for a fresh food Hotel with a restaurant and banqueting, they offer a great level of food. chef de partie role, upto32k + tips, 45hr contracts. This is a very established company, that can offer stable working...

Date Added: 29 Dec 2025

Chef De Partie

Cambridge

We are seeking a skilled and dedicated Chef de Partie. The Chef de Partie will manage a specific section of the kitchen, ensuring high quality food preparation and presentation in line with company standards. This position is ideal for someone passionate about food, has leadership skills, and...

Date Added: 17 Mar 2026

Chef De Partie, Wotton-Under-Edge, £33,000

Wotton-under-Edge

We’re recruiting on behalf of a beautiful country house venue in Wotton-under-Edge for a Chef de Partie to join the kitchen team.Set within 200 acres of countryside, this venue hosts conferences, weddings, events and residential guests, offering chefs the opportunity to work across a...

Date Added: 24 Feb 2026

Casual Chef De Partie

Bristol

Job Ref: AM15184Branch: Doubletree by Hilton Bristol NorthLocation: Doubletree by Hilton Bristol North, BristolSalary/Benefits: Competitive SalaryContract type: CasualHours: Part TimeHours per week: 0Posted date: 23/02/2026Closing date: 15/04/2026 We have an exciting opportunity for a Casual Chef De...

Date Added: 10 Mar 2026

Chef De Partie

Stroud

YOU MUST BE ABLE TO PROVIDE A FULL WORK HISTORY (LOCATION MONTH/YEAR) SINCE EDUCATION AS PART OF CQC REQUIREMENTS. WITHOUT THIS ANY JOB OFFER WILL BE WITHDRAWN. Here we support those when they need it the most. We deliver person-centred care, supporting independence and honouring choice to help our...

Date Added: 11 Mar 2026

Chef De Partie

Stroud, Gloucestershire

YOU MUST BE ABLE TO PROVIDE A FULL WORK HISTORY (LOCATION MONTH/YEAR) SINCE EDUCATION AS PART OF CQC REQUIREMENTS. WITHOUT THIS ANY JOB OFFER WILL BE WITHDRAWN. Here we support those when they need it the most. We deliver person-centred care, supporting independence and honouring choice to help our...

Date Added: 12 Mar 2026

Sous Chef - Independent Fresh Food Boutique Country Inn - Simple Menu

Tetbury

- Sous Chef Needed For 12 Bed Boutique Inn Based Right in the Heart of Charming Tetbury! Top Foodie Destination! - £37,000 SOUS CHEF BASIC SALARY! - EXCELLENT MONTHLY TIPS APPROX. £3,000-£4,000 PER ANNUM!- GREAT WORK LIFE BALANCE! - FULL ELECTRIC KITCHEN FOLLOWING EXTENSIVE REFURBISHMENT! - GENEROUS...

Date Added: 29 Dec 2025

Pastry Chef

Cambridge

Position: Pastry Chef Department: Hospitality Responsible To: Head Chef and Senior Pastry Chef Hours of Work: Average of 37.5 hours per week. The kitchen operates on a rota system, which includes evening and weekend shifts. Due to the nature of the client’s activities, occasional out-of-hours...