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DATE ADDED: Sun 30/09/2018

Restaurant Sous Chef

Seattle, USA
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COMPANY: LISA DUPAR &

Job Description

We are looking for our next great chef at our busy Eastside restaurant and Catering Company in Redmond, WA! Qualified candidates must have flexibility with schedule and be able to work evening shifts! We offer a variety of shifts from MON-FRI, TUES-SAT, Weekends only The ideal person for this position will need to be task-oriented and able to work quickly and effectively under pressure.

Requirements

- Advanced Knife Skills

- Great Attitude

- Team Player

- Ability to multi-task and anticipate needs of the restaurant.

- Passion for food.

- 2+ Years Sous Chef Experience

- Current Food Handlers Permit

-Punctuality

We offer competitive pay and benefits including

-Tips

-FREE parking

- Medical, Dental, and Vision insurance

-Vacation and Sick time

-Growth potential within our company

Our Mission Statement is “Nurturing community through food” so if you are someone who wants to be a part of an amazing community then please apply. You'll fit right in if you're passionate and curious about food, known for neatness and organization, a stickler for quality and speed and all about teamwork!

If this sounds like you, we invite you to apply. Please include your resume and a cover letter.


Role: Restaurant Sous Chef
Job Type:
Location: Seattle,

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