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Date Added: Yesterday

Sous Chef

London

Job DescriptionSenior / Sous Chef – Orion by Alex WebbOrion is a French-inspired, British seafood-led restaurant in the heart of the Wimbledon community. Led by Alex Webb, our menus are shaped by the seasons and by Alex’s close ties to trusted local producers.We focus on British...

Date Added: Yesterday

Sous Chef

London

Job DescriptionSenior / Sous Chef – Orion by Alex WebbOrion is a French-inspired, British seafood-led restaurant in the heart of the Wimbledon community. Led by Alex Webb, our menus are shaped by the seasons and by Alex’s close ties to trusted local producers.We focus on British...

Date Added: Today

Sous Chef

London

Job DescriptionSous Chef – High-End Mediterranean BistroLondon | £55,000 | 45 Hours per WeekPRS Recruitment is proud to represent a prestigious luxury brand in the search for an exceptional Sous Chef to join their very high-end, Mediterranean bistro-style restaurant in London.This is an...

Date Added: Yesterday

Sous Chef

London

Job DescriptionSous Chef – High-End Mediterranean BistroLondon | £55,000 | 45 Hours per WeekPRS Recruitment is proud to represent a prestigious luxury brand in the search for an exceptional Sous Chef to join their very high-end, Mediterranean bistro-style restaurant in London.This is an...

Date Added: Yesterday

Sous Chef

London

Job DescriptionSous Chef – High-End Mediterranean BistroLondon | £55,000 | 45 Hours per WeekPRS Recruitment is proud to represent a prestigious luxury brand in the search for an exceptional Sous Chef to join their very high-end, Mediterranean bistro-style restaurant in London.This is an...

Date Added: Yesterday

Sous Chef

London

Job DescriptionWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and...

Date Added: Yesterday

Sous Chef

London

Job DescriptionWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and...

Date Added: 7 Mar 2026

Sous Chef Monday-Friday

London

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and...

Date Added: 10 Feb 2026

Hospitality Sous Chef Monday - Friday

London

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and...

Date Added: 6 Mar 2026

Hospitality Sous Chef Monday - Friday

London

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and...

Date Added: 12 Mar 2026

Sous Chef Monday - Friday

London

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and...

Date Added: 13 Mar 2026

Sous Chef Monday - Friday

London

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and...

Date Added: 13 Feb 2026

Sous Chef Monday - Friday

London

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and...

Date Added: 12 Mar 2026

Sous Chef Monday - Friday

London

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and...

Date Added: 26 Feb 2026

Sous Chef | Monday To Friday

Richmond

Sous Chef | Monday to Friday Richmond Contract: Full Time, Permanent Salary: £35,000 per annum Hours: 40h per week An independent boys' day school in Richmond, Surrey. Catering for 300 plus students and teachers. We offer a core feeding of breakfast, lunch and sixth form...

Date Added: 17 Mar 2026

Sous Chef - Monday To Friday

London

Sous ChefMonday to FridayCorporate Catering£42k per annumEmployee DiningA leading corporate caterer in London is looking for a dynamic and experienced Sous Chef to work in a large brigade catering for up to 1000 customers per day for lunch and 500 for breakfast. The brigade consists of 9 Chefs and 6...

Date Added: 13 Mar 2026

Sous Chef - Hospitality & Events. Monday To Friday. £42,000

London

Sous Chef – Hospitality & Events. Monday to Friday. £42,000Location: City of LondonSalary: £42,000 + paid overtime (time and a half)Hours: Monday to Friday, 45 hours per week (7am–4pm + approx. 2 evening events/week)We're looking for a talented and experienced Sous Chef to join a dynamic hospitality...

Date Added: 11 Feb 2026

Junior Sous Chef - Monday - Friday

London

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés,...

Date Added: 7 Mar 2026

Junior Sous Chef - Monday - Friday

London

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés,...

Date Added: 27 Feb 2026

Retail Sous Chef - Monday To Friday

Spitalfields

Sous Chef - Premium Corporate Dining | Street Food & World Flavours Central London | Contract Catering £45,000 per annum Monday to Friday | 40 hours per week (6:30/6:45am - 3:00/3:30pm) A leading contract catering provider is seeking a talented and driven Sous Chef to join a high-performing...

Date Added: 13 Mar 2026

Sous Chef Monday - Friday

London

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and...

Date Added: 11 Mar 2026

Sous Chef - Monday To Friday

London

At the Good Eating Company, we produce fresh food from high quality ingredients with a beautifully simple approach. We create experiences which inspire, refresh and energise our clients and their teams.Currently we have a fantastic opportunity for a creative,energetic and dynamic Sous Chef to work...

Date Added: 25 Feb 2026

Hospitality Sous Chef

London

Sous Chef - Hospitality CateringLocation: Near Bank Station, LondonSalary: £43,722 per yearHours: 6am to 2:30pm, with two to three evenings per weekSchedule: Monday to Friday onlyWe are looking for an organised and experienced Sous Chef to join a busy hospitality catering operation near Bank...

Date Added: 18 Feb 2026

Sous Chef

London

Hospitality Sous Chef, Blackfriars - earn up to £18.10p/hourJoin our team as a Sous Chef, supporting the Head Chef in delivering high-quality food and exceptional customer experiences. You'll be working closely in a small, supportive team alongside the Head Chef, covering daily hospitality...

Date Added: 3 Mar 2026

Sous Chef

London

We areCH&CO a collection ofspecialist businessesandmarket leading brands. We want our people to love what they do and have fun. We celebrate diversity, and our inclusive culture encourages everyone to bring their whole self to work every day. Working at CH&CO gives our teams the opportunity to work...

Date Added: 10 Feb 2026

Sous Chef Monday - Thursday

London

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and...

Date Added: 17 Mar 2026

Sous Chef - Monday To Friday - Day Time Only

London

We are recruiting for an experienced and driven Sous Chef to join a high-volume contract catering operation, . It’s a fast-paced kitchen with plenty of challenges, serving up to 2,000 people per day. This is an exciting opportunity for a strong kitchen leader who thrives in a fast-paced environment...

Date Added: 7 Mar 2026

Sous Chef

London

Story Cellar is looking for a Sous Chef to join the team. A fantastic opportunity to work in a creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country.Inspired by the rotisseries and brasseries of Paris, Story Cellar combines charcoal...

Date Added: 13 Mar 2026

Sous Chef

London

Chef Tom Sellerss two Michelin starred Restaurant Story is looking for a Sous Chef to join the team. A fantastic opportunity for a highly ambitious Chef to work in a dynamic, creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country.Tom...

Date Added: 11 Feb 2026

Sous Chef

London

Sous chef Monday to Friday 40 hours per week £37,700 per annumDue to this role being in a high security environment, all applicants must be a British citizen and have been in the UK for 10 years or longer, and must not of left the UK for more than 2 months at any one time in the last 3 years.Spice...

Date Added: 4 Mar 2026

Sous Chef - Fine Dining - Hospitality

London

Company Description   Sous Chef - Fine Dining   London - Chancery Lane   Salary: £42,386 + Paid Overtime   Monday to Friday  Benefits: 28 Days holiday including bank holidaysPlus your birthday off3 volunteering days3 days grandparent leave.24 week’s...

Date Added: 27 Feb 2026

Event Sous Chef

London

We're recruiting a Two Sous Chef's to join a fast-growing, premium London event caterer delivering high-end corporate events, luxury private functions and major multi-day productions across London! This is an exciting opportunity to join a serious food-led business with strong leadership, real...

Date Added: 11 Feb 2026

Sous Chef

London

Sous Chef - Equinor, Central LondonSalary: £42,260 per annumHours: Monday to Friday, 40 hours (7:30am-4pm)We're searching for an ambitious Sous Chef to join our team at Equinor in central London. You'll help craft exceptional dishes using the freshest ingredients, support the Head Chef in daily...

Date Added: 17 Mar 2026

Senior Pastry Sous Chef - Monday To Friday

London

Moving Venue is one of the original event caterers in London, celebrating its 40th anniversary last year and being awarded Event Caterer of the Year twice this year. With accreditation at over 30 venues in London, Moving Venue caters for over 350 events annually. The scale and variety of these...

Date Added: 18 Feb 2026

Hospitality Sous Chef

London

DescriptionMonday to Friday position, no weekends or bank holidaysExperience in fine dining within a corporate environment is essential for this role.Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an...

Date Added: 3 Mar 2026

Sous Chef Events

London

Company DescriptionSearcys are looking for a Sous Chef to join the team at the IET London: Savoy Place.Working as a Sous Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will not only support the Exec/Head Chef in the day to day...

Date Added: Yesterday

Sous Chef

London

Sous Chef Arcade (Covent Garden) Salary: £42,000 Per Year + Variable Tronc! We're growing - New Openings - Join Our Kitchen Team! About Arcade:We’re gearing up for something big. Arcade is opening a brand-new venue in the heart of Covent Garden — and we’re looking...

Date Added: 3 Mar 2026

Sous Chef

London

Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and retaining its Michelin...

Date Added: 19 Feb 2026

Sous Chef

London

Sous Chef - Michelin Guided - Exciting growing Group Up to £45,000 | Michelin-Guided Restaurant | WORK LIFE BALANCEAre you looking for a kitchen that champions creativity, balance, and exceptional food? This Sous Chef role offers all that and more.Led by an Executive Chef with a Michelin-standard...

Date Added: 7 Mar 2026

Sous Chef

London

Senior / Sous Chef Orion by Alex WebbOrion is a French-inspired, British seafood-led restaurant in the heart of the Wimbledon community. Led by Alex Webb, our menus are shaped by the seasons and by Alexs close ties to trusted local producers.We focus on British ingredients at their very best. Always...