Assists with the preparation and service of food using proper food handling and food safety techniques for residents, as well as employees and special events that tastes good and is served at the proper temperature and in an attractive manner in accordance with established standards. Maintains a clean and safe working environment in accordance with established standards.
Provides skilled and culturally sensitive care to residents transitioning from hospitalization back to their communities. Multi- lingual staff provides comprehensive rehabilitation services with a goal of helping each person return home.
Role: Dietary/Hospitality Aide
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