About the role

To support the efficient and safe production of food products by operating machinery, handling ingredients, and maintaining high standards of hygiene and quality throughout the manufacturing process.

• Production Operations:

  • Operate food processing and packaging machinery according to standard operating procedures.
  • Assemble, prepare, and pack products in line with production targets and specifications.
  • Monitor production lines for issues and report any faults or deviations.

• Quality & Hygiene:

  • Conduct visual and physical checks to ensure product quality and consistency.
  • Follow all food safety, hygiene, and health & safety regulations (e.g., HACCP, GMP).
  • Maintain cleanliness of work areas and equipment.

• Teamwork & Communication:

  • Work collaboratively with team members and supervisors to meet production goals.
  • Communicate effectively regarding production issues, safety concerns, or process improvements.

• Documentation & Reporting:

  • Accurately complete production records, batch sheets, and quality control logs.
  • Report any incidents, near misses, or non-conformances promptly.

What we’re looking for

Excellent interpersonal and communication skills, assertiveness, the ability to work well within a team and follow processes, a positive, inclusive attitude and great attention to detail.

Production Operative – Food Production

Hourly rate of £12.30 plus Shift Allowance £1.10 ph

Shift Pattern

4 On 4 Off - 12hrs

Immediate start; opportunities for progression; 20 days holiday per year, staff shop, onsite free parking, 2 Sisters high-street discount platform.