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DATE ADDED: Sat 06/10/2018

Restaurant General Manager

Arlington, USA
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COMPANY: MCCORMICK & SCHMICK'S

Job Description

McCormick & Schmick's has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality

 

Restaurant General Manager - Arlington, VA (Crystal City)

 

Essential Duties and Responsibilities:

  • Provides leadership and guidance to all front and back of the house operations, ensuring excellence in guest service and satisfaction through a "Do Whatever It Takes Attitude"
  • Manage shifts which includes: daily decision making, scheduling, and planning while ensuring consistency in the delivery of high quality food and service
  • Motivates employees and utilizes leadership skills through ongoing training, development, and follow up
  • Inspects establishment and observes workers and guests to ensure compliance with occupational, health, safety standards, and liquor regulations
  • Oversee all financial and personnel related administrative duties, and ensuring all is completed accurately, on time, and in accordance with company policies and procedures

 

 

Requirements:

  • At least 3+ years’ General Management experience in a full service, high volume restaurant establishment
  • Extensive front and back of the house knowledge; Advanced knowledge of financial aspects
  • Strong interpersonal and conflict resolution skills
  • Stable and progressive work history; Strong work ethic

 

 

Benefits:

  • Extensive and well-rounded training program
  • Continued career development and growth opportunities
  • Discount Dining and Retail Program
  • Management Referral Bonus Program
  • Medical, dental and vision, Flexible Spending Account, 401(k), paid vacation and more

 

Company Description
Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas. The company operates more than 600 high-end and casual dining establishments around the world, including well-known concepts, such as Landry’s Seafood, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire, McCormick & Schmick’s, Mitchell’s Fish Market, Chart House, Saltgrass Steak House, Claim Jumper, and Mastro’s Restaurants. The company also operates a group of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s, and others. The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA. The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including the Westin Hotel in downtown Houston, the Kemah Boardwalk Inn and Luxurious San Luis Resort, including the Hilton and Holiday Inn located on Galveston Island.
EOE


Role: Restaurant General Manager
Job Type:
Location: Arlington,

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