Head Chef – Gastro Pub | Southwold Outskirts

£40,000 + Tips | Full-Time | Permanent

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Are you an ambitious Head Chef ready to lead a vibrant kitchen and make your mark? Our client, a highly regarded gastro pub on the outskirts of Southwold, is seeking a passionate and creative leader to join their award-winning team. With a 100-cover restaurant and outside seating for 50, the pub prides itself on producing everything in-house using the freshest local ingredients.

What You'll Do

• Take full ownership of the kitchen and menu development
• Lead, mentor, and inspire a small, dedicated brigade
• Oversee food preparation, stock control, and cost management
• Ensure high standards of hygiene, health & safety, and presentation
• Drive innovation with seasonal menus and daily specials

Who We're Looking For

• Minimum 2 years' Head Chef experience in a fresh-food environment
• Passion for quality, locally sourced produce and innovative cooking
• Strong leadership and organisational skills
• Ambitious, motivated, and ready to raise standards and drive growth

Why This Role is Great

• Join a growing gastro pub group with a stellar reputation
• Lead a professional, passionate brigade in a well-equipped kitchen
• Opportunities to influence menus, service, and kitchen culture
• Competitive salary plus tips and excellent working conditions

This role requires a dedicated professional committed to delivering exceptional culinary experiences. The ideal candidate will possess strong leadership qualities, extensive kitchen experience, and a passion for creating outstanding dishes that delight guests.