We are looking for a Chef de Partie for an exciting new fine dining restaurant with a clear ambition to earn a Michelin star. Our focus is on precision, creativity, and exceptional seasonal produce, delivering a refined and memorable guest experience. This is a unique opportunity to be part of a passionate team from the very beginning of an ambitious culinary journey.

Benefits of Chef de Partie

• Competitive salary of £42,000
• Opportunity to be part of a Michelin-star journey from launch
• Work with high-quality, seasonal ingredients
• A focused, ambitious, and supportive team environment
• Career progression and development within a high-end kitchen

Responsibilities of Chef de Partie

• Run and manage your section with precision and consistency
• Prepare and present dishes to an exceptional fine dining standard
• Work closely with senior chefs to execute and refine menus
• Maintain impeccable hygiene, organisation, and food safety standards
• Support junior team members and contribute to a positive kitchen culture
• Ensure all mise en place is completed to the highest level ahead of service

About you

• Previous experience as a Chef de Partie or strong Commis/ Demi CDP ready to step up, ideally in fine dining or high-end kitchens
• Strong technical skills and a passion for modern gastronomy
• Exceptional attention to detail and presentation
• Ability to perform under pressure in a high-expectation environment
• A genuine drive to be part of a Michelin-level team
• Professional, disciplined, and committed to continuous improvement

Apply today with your CV — we review every application with complete fairness and confidentiality