Job Title: Teacher of Food Technology (QTS) - Long-Term Cover
Location: Birmingham (Secondary School)
Start Date: January 2026
Contract Type: Full-time, long-term (term time)

About the Role:
We are working with a well-resourced secondary school in Birmingham seeking a passionate and creative Food Technology teacher to join the Design & Technology team from January. The successful candidate will deliver engaging and practical Food Technology lessons across Key Stages 3 & 4, including preparation for GCSE Food Preparation & Nutrition (or equivalent). The role offers the opportunity to make a real difference, working in a supportive, forward-thinking school environment with modern facilities and a collaborative staff team.

Key Responsibilities:

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Plan and deliver high-quality Food Technology lessons to KS3 & KS4 students, incorporating practical cooking, nutrition, food safety, and health-related education.

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Prepare students for external assessments (e.g., GCSE Food Preparation & Nutrition).

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Maintain classroom management and ensure a safe practical environment.

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Monitor and assess student progress, adapting teaching to meet diverse learner needs.

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Contribute to departmental planning, curriculum development, and extracurricular opportunities (e.g., food clubs).

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Collaborate with colleagues across the Design & Technology department and share good practice.

Person Specification / Ideal Candidate:

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Qualified Teacher Status (QTS) is essential.

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Strong subject knowledge in Food Technology and Nutrition.

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Experience teaching, or the capability to teach, KS3 & KS4 (GCSE level).

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Confidence in practical classroom environments, including food preparation areas.

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Excellent organisational skills, with the ability to inspire and motivate students.

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A commitment to high standards of teaching and learning, and to supporting student achievement