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DATE ADDED: Tue 22/10/2019

Cooks - All Levels Culinary - Full Time - Deloitte University (Westlake)

Grapevine, TX, US
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COMPANY: BENCHMARK HOSPITALITY

JOB TYPE: Permanent, FullTime

Job Description Summary:
$12.00 per hour - $15.00 per hour. Positions are mostly full time with a few part time opportunities. Shifts vary from 5:00 a.m - 1:30 p.m and 1:00 p.m - 9:30 p.m. You should be flexible to work some weekends as needed.

You have a passion for food and creating extraordinary dining experiences by crafting delicious dishes for guests!
Job Description:
WHAT YOU NEED TO SUCCEED:
Some food service and/or cooking experience ranging from basic, intermediate & strong skills based on the position.
Varying knowledge of food safety, sanitation, food products, and food service equipment.
Ability to communicate effectively with guests & co-workers.
WHAT THE JOB DOES:
Prepare food according to hotel’s established culinary standards & recipes.
Maintain a commitment for guest service and the highest quality & consistency.
Ensure daily sanitation and safety according to hotel’s established standards.
WHAT WE ARE:
800 room private hotel and conference center.
Located in Westlake, Texas near Keller and Roanoke.
WHY WORK FOR US:
Awesome Employee Events & Recognition
Paid Time Off
Free Meals
Medical Benefits & other Great Perks
APPLY NOW