Harvest Catering + Food Design is seeking a part time cafeteria attendant. The cook will prepare dishes for our corporate dining offices located in Georgetown DC. The cook will receive food from the kitchen team and prepare each dish for service. The ideal candidate will be flexible working early breakfast shifts and/or dinner shifts.
Candidate is required to pass an extensive background check at the time of their interview.
Candidate is highly recommended to have their servesafe certification and culinary experience.
Candidate must posses customer service and interpersonal skills.
Culinary experience is preferred.
Candidate must have their own transportation.
Candidate must be able to work independently and represent the company professionally at all times.
Please submit your application to #removed# and we will connect with you should we decide to move forward.
Relish Caterers & Event planning / Harvest Catering + Food Design strives to be a leader in the catering and hospitality landscape through culinary innovation and service excellence. Will ensure our vision through the development of effective an efficient practices, coaching and education, continuous goal setting, and sustainable growth.
Role: Cafeteria Attendant - Harvest Catering + Food Design
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