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Baker - Buckinghamshire

Slough, UK
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COMPANY: STOKE PARK COUNTRY CLUB & RESORT

JOB TYPE: Permanent, FullTime

SALARY: Competitive

Baker - Kitchen - Stoke Park Country Club & Resort  An amazing opportunity has arisen for an experienced Baker to join the Kitchen brigade at Stoke Park.  As Baker, you will : Assist in preparing top class cuisine/dishes/Bakery Goods using fresh local ingredients You will be joining a team at an exciting time, whilst they working towards achieving a fourth Rosette and Michelin Star. 45 hours per week to include weekends and bank holidays as per the rota. Required Experience: Experience in a three Rosette level or 5 Star property Knowledge of HACCP and Health and Safety procedures Thrives on working in a fast-paced environment Handles pressure calmly and professionally   What we will offer to the successful candidate: Competitive salary Career progression through training and development 20 days paid holiday Free meal whilst on duty Discounted rates on facilities Free use of the Stoke Park gym Uniform and free laundry service Our Company: As Europe’s leading Five Red Star Hotel, Spa and Country Club, Stoke Park provides a unique combination of the traditions of an exclusive members’ club and the best of today’s sporting, leisure, entertaining and hotel facilities, in one of the most convenient locations in Britain: only 35 minutes from London and 7 miles from London Heathrow.
Role: Baker - Buckinghamshire
Job Type: Permanent, FullTime
Location: Slough, South East England, South East England

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