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Date Added: Sun 22/11/2020

Head Chef - Gaucho

London, UK
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Company: GAUCHO

Job Type: Permanent, Apprenticeship, FullTime

Salary: Up to £37000.00 per annum

Gaucho and M Restaurants are looking for an experienced and passionate Head Chef to join one of our London restaurants. You will need to be experienced in working as a Head Chef in a fresh food kitchen, and be extremely passionate about food. The successful candidate will have experience managing a team, running the kitchen and working in a fast-paced environment. They must be able to deliver high quality dishes following a spec, and have a genuine passion for cooking. Key Responsibilities
• Full commitment to beef knowledge - Managing and motivating your kitchen brigade through busy services
• Regulation of receiving of goods and the temperature of the items being received
• Being responsible for product consistency and dish presentation management
• Ensuring specials & rolling choices are adhered to in order to maintain a fresh approach to product offering
• Ongoing research regarding new trends in the market
• Being in charge of general staff recruitment and training, along with development and appraisals
• Health & Safety management inc legally required training/risk assessment adherence and equipment maintenance (internal and external)
• Ordering, receiving, storing, controlling and counting of all food stocks Requirements- Level 3 NVQ Diploma in Professional Cooking
• Have worked as a Head Chef in a high-pressure, high volume kitchen environment
• Will have a passion for fresh produce
• Be able to effectively run a kitchen
• Be organised and able to communicate effectively with a team. Training and benefits
• Opportunity to gain qualifications through Apprenticeship Scheme
• Ongoing training with the Executive Chef and Group Head Griller
• Career development and progression
Role: Head Chef - Gaucho
Job Type: Permanent, Apprenticeship, FullTime
Location: London (Greater), South East England, South East England

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