Company: MITCHELLS & BUTLERS LEISURE RETAIL LIMITED
Job Type: Permanent, FullTime
As Head Chef at
the White Horse Hotel you''ll lead the way in creating a kitchen to be proud
of. You’ll be inspiring your team, instilling the passion that ensures all the
food that leaves the kitchen is of the highest standard. Managing all areas of
the kitchen, you’ll keep our guests coming back for more
Join us at Castle Pubs, where each one of our pubs has its own story to tell. Think urban pubs packed with personality, craft beers and a unique atmosphere. If you’ve got pints of personality, we want to hear from you.
Are you currently a Kitchen Team Leader or Sous Chef? This role would be great for your first Head Chef appointment!
This opportunity comes with the added benefit of onsite accommodation comprising 1 bedroom.
WHAT’S IN IT FOR ME?
- Quarterly bonus scheme –
we’re all about rewarding the hard work you put in
- Opportunities to grow with
paid for qualifications.
- A massive 33% discount across
all our brands. Whether its date night at Miller & Carter or a family
roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our
brands for friends and family.
- Discounted gym
- Private medical and
Dental Plans - to keep you safe, secure and always smiling
On top of this, as part of Mitchells
& Butlers you will receive a pension; 25 days paid holiday; high-street
shopping discounts; and we even give you free shares! There''s also a free
employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…
- Train and inspire
your team to deliver food to be proud of.
- Be driven to smash
targets with your team.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to
health and hygiene regulations.