• The contractor shall be able to Perform high qualified Cooking skills
• Must be able to execute the menu Duties :
Preparing meals :
1 Day : Herb Baked Chicken, - Meatball Sub - Rice Pilaf - Parsley buttered Potatoes - Green beans - California Blend Veggies - Side Salad - Fruit - Canned soda - Assorted desserts
2 Day : Prime rib - Fettuccini Alfredo w/ Shrimp - Rice Pilaf - Corn, Oriental Veggies Breadsticks - Side Salad - Fruit - Canned soda - Assorted desserts
3 Day : Italian Sausage with peppers - Teriyaki Chicken -Mashed Potato and gravy, -Broccoli - Peas and Carrots -Side Salad - Fruit - Canned soda - Assorted desserts.
4 Day : Chicken Fajitas - Beef and Cheese Burritos - Mexican Rice - Corn - California Blend Veggies - Cornbread muffin - Side Salad - Fruit - Canned soda - Assorted desserts
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