Sous Chef | Care Home Catering & Fine Dining Experience

We are looking for an experienced Sous Chef to join a professional kitchen, ideally within a care home setting. You will be responsible for delivering high-quality meals, managing dietary requirements, and supporting the head chef in daily operations. This full-time role offers £15 per hour and a range of benefits including paid breaks, pension, and enhanced rates for bank holidays.

Before You Apply

• This role is not suitable for candidates without professional kitchen experience.
• Applicants must have strong knowledge of diets, nutrition, and managing allergies.

Quick Role Snapshot

• Salary: £15 per hour
• Setting: Luxury Care Home

Why This Job Is Worth Your Click

• Deliver high-quality meals and fine dining experiences for residents.
• Apply your expertise in dietary requirements, nutrition, and allergies.
• Work in a professional kitchen with structured support.
• Benefit from paid breaks, annual leave increasing with service, and a pension scheme.
• Enjoy enhanced rates for bank holidays and a benefits portal.

What You’ll Need

• Professional experience as a Chef, ideally within a care home setting.
• Strong knowledge of diets, nutrition, and allergy management.
• Ability to provide a fine dining experience in a care environment.
• Confidence in supervising kitchen operations and supporting staff.

Desirable

• Specialism in catering for older adults or clinical diets.

What You’ll Do

• Assist the head chef in planning and preparing daily menus.
• Ensure meals meet dietary, allergy, and nutrition requirements.
• Deliver fine dining experiences for residents.
• Supervise and support kitchen staff to maintain high standards.
• Maintain kitchen hygiene, compliance, and health & safety standards.
• Manage stock and contribute to menu planning.

What Happens After You Apply

• Quick response from our recruitment team.
• Clear next steps outlined.
• Straightforward, professional application process.

Reference: WILL#removed#/DB

INDNUR