Location: Basingstoke
Contract: Full-Time, Long-Term (permanent possibility)
Salary: MPS/UPS

A vibrant and inclusive secondary school in Basingstoke is urgently seeking a dynamic and creative Food Technology Teacher to join their Design and Technology faculty. This role is ideal for a specialist who thrives in a practical, skills-based environment and is passionate about teaching young people the importance of nutrition, cooking, and sustainable food choices.

Key features of this school:

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Well-equipped food technology kitchens and demonstration facilities.

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Supportive and collaborative DT department with shared resources and planning time.

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A practical, hands-on curriculum that promotes life skills and healthy living.

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Emphasis on inclusion, wellbeing, and student voice.

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CPD opportunities and clear pathways to leadership.

Responsibilities include:

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Planning and teaching engaging lessons at KS3 and KS4, including GCSE Food Preparation & Nutrition.

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Delivering practical sessions that build confidence and culinary skills.

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Promoting healthy eating and environmental sustainability.

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Monitoring student progress and adapting teaching to suit a range of learners.

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Supporting extra-curricular activities and food-related events.

Who we are looking for:

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A qualified teacher of Food Technology with relevant DT specialism.

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Experience teaching practical subjects in a secondary setting.

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An inclusive and supportive teaching style.

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Excellent organisational skills and knowledge of food safety regulations.

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A genuine enthusiasm for equipping students with essential life skills.

Join a team that celebrates hands-on learning and is committed to student development inside and outside the classroom