Sous Chef - Luxury Spanish Restaurant | £35,000 + Tronc (Up to £43-44k OTE)
Location: Bourne End, Buckinghamshire
Accommodation assistance available

LJ Recruitment is supporting a luxury Spanish restaurant on the River in Bourne End, known for its modern décor, vibrant atmosphere, and exceptional tapas-led menu. Serving up to 450 covers on busy days, the restaurant is part of a growing group with two established sites and a third opening next year.

We are seeking a talented Sous Chef with genuine experience in Spanish cuisine and tapas to support the Head Chef and confidently step up in their absence.

What We're Offering

£35,000 base salary

On-target earnings up to £43-44k with Tronc

Accommodation assistance available

Five straight shifts per week on a rota basis

Opportunity to grow with an expanding restaurant group

Your Role

Support the Head Chef in day-to-day kitchen operations

Lead the brigade of 5-6 chefs when required

Maintain exceptional culinary standards, with a strong focus on Spanish flavours and tapas dishes

Assist with stock control, ordering, and supplier relationships

Uphold strict food hygiene, safety, and compliance procedures

Help develop new dishes and contribute to seasonal menu planning

Ensure smooth, efficient service during high-volume operations (up to 450 covers)

About You

Strong background in Spanish or Mediterranean restaurants

Experience as a Sous Chef or a strong Senior CDP ready for the next step

Confident, calm, and capable of leading the kitchen when needed

Passionate about quality, authenticity, and consistency

A team player with a positive, hands-on approach

If you're a passionate chef looking to progress your career within a thriving, high-quality Spanish restaurant, we'd love to hear from you.

👉 Apply now and become a key part of this exciting and expanding culinary team