Great opportunities to help feed the nation at a leading UK food manufacturing company.
Here at 2 Sisters Food Group we are proud to be counted amongst the nation's key workers with our relentless work helping to feed Great Britain. We currently have exciting opportunities for Supervisor to join the team in Flixton.
Take full ownership and accountability for the performance and operations of your assigned line/area.
Ensure compliance with all legal, contractual, Health & Safety, and Food Safety requirements; take immediate action to halt and correct unsafe practices.
Demonstrate strong knowledge and application of Good Manufacturing Practices (GMP) and Standard Operating Procedures (SOPs).
Achieve planned production throughput and proactively monitor operational progress.
Collaborate with fellow team leaders and other departments to address and resolve any operational issues.
Complete and manage export documentation accurately and on time.
Coordinate efficient export schedules in collaboration with the By-Products Management team.
Ensure all lorries are correctly loaded and products are certified appropriately for export destinations.
Monitor and control the temperature of all exportable products to meet quality standards.
Build and maintain effective working relationships with export agents and hauliers for smooth logistics.
Serve as a key point of contact for customer queries, maintaining positive customer relationships.
Oversee dolav production, ensuring the product meets customer specifications and is correctly allocated.
Maintain accurate records and KPI data, ensuring effective filing and reporting.
Liaise with labour agencies to order temporary/agency workers as needed.
Uphold and promote all safe-working practices; intervene and report unsafe conditions or behaviours.
Ensure compliance with all training and standards in basic food hygiene, health and safety, and product quality.
Act in the best interests of 2 Sisters Food Group , its brands, customers, and end consumers.
Support a culture of behavioural food safety and continuous improvement in quality standards.
Perform additional duties as required to support factory operations, including working on production lines or yard areas when necessary.
Excellent time management and organisational skills, with the ability to prioritise tasks and meet tight deadlines.
A self-motivated and resilient approach, with a commitment to continuous personal and professional development.
A calm, patient, and composed demeanour, especially under pressure.
Effective problem-solving skills and the ability to influence outcomes in a fast-paced, dynamic environment.
Exceptional attention to detail and a strong sense of accuracy.
Punctuality and reliability, particularly in meeting deadlines associated with export operations.
Proven ability to communicate professionally and effectively, both internally and externally (including suppliers, customers, and regulatory officials).
A successful track record in team leadership, with experience in building team capability, managing performance, and handling issues in line with company and legal standards.
Strong decision-making skills and the confidence to challenge existing processes constructively.
Full commitment to legal compliance across Health & Safety, technical standards, and people management, while embodying the organisation’s core values and competencies.
Excellent computer literacy, with strong proficiency in Microsoft Office packages.
Solid numeracy skills.
Food Safety Level 3 certification.
HACCP Level 3 certification.
IOSH Managing Safely qualification.
Completion of Highfields e-learning – 2SFG modules (or willingness to complete upon appointment).
