- Cleans and maintains kitchen work areas and restaurant equipment and utensils.
- Washes dishes, glassware, flatware, pots, or pans by hand or using dishwashers.
- Maintains kitchen work areas, equipment, or utensils.
- Places clean dishes, utensils, or cooking equipment in storage areas.
- Sorts and removes trash and places it in designated pickup areas.
- Cleans garbage cans.
- Sweeps or scrubs floors.
- Clean Dining Room Floors
- *The company reserves the right to add or change duties at any time.
- Experience: Some previous work-related skill
We have over 30 years experience in the restaurant business. We love the hospitality industry and care on sharing our vision and knowledge with our employees. On going employment for the right candidate .
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