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DATE ADDED: Fri 14/06/2019

Sous Chef - The Ivy In The Park

Bath, UK


JOB TYPE: Permanent, FullTime

SALARY: Discussed at venue

We’re looking for an enthusiastic Sous Chef to join our back of house team at our restaurant, The Ivy In The Park . As a Sous Chef, within the management team, you will support the kitchen operations and produce outstanding food. We will provide training, development and a chance to progress within the company. You will:
• Assist in the supervising and running of the department according to set guidelines and supervise the smooth production and service of food from the kitchen
• Possess excellent culinary and presentation skills - ensuring all dishes are prepared according to specification and served at the correct quality, portion size and temperature
• Manage kitchen team – briefing, supervising and motivating team members
• Have the ability to multitask and work efficiently under pressure
• Have a thorough knowledge of food hygiene and health and safety and train teams on this Learning & development for all our employees is a crucial part of life at the Ivy Collection, and we also offer the following perks and benefits: - Staff meals, served exactly as they are to guests - A generous staff discount at all of our Ivy Collection restaurants nationwide - Clean chef whites on every shift - Lots of great benefits including, cycle to work scheme and savings on things like gym membership and cinema tickets     - Reward programmes, long service awards and staff incentives
Role: Sous Chef - The Ivy In The Park
Job Type: Permanent, FullTime
Location: Bath,

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