We're Hiring: Chef de Partie - Join Our Gastropub Kitchen Team (Wirral Preferred)
Full-Time | Immediate Start | Competitive Pay + Tips |

We're on the lookout for a reliable, passionate Chef de Partie to join the team at our busy gastropub. If you love fresh food, local ingredients, and the buzz of a fast-paced kitchen, this is your chance to shine.
As CDP, you'll work closely with our Head Chef and wider kitchen brigade, running your section with precision and care to help deliver an outstanding dining experience.
What We're Looking For:

At least 2 years' experience as a Chef de Partie in a quality kitchen (gastropub or similar preferred)
A passion for fresh, seasonal food and using local produce
A strong sense of organisation, consistency, and attention to detail
Comfortable working a busy section and delivering dishes to spec, every time
Fully trained in food safety and hygiene, including allergen handling
A team player who brings energy and positivity to every shift
Someone who cares about sustainability, compliance, and doing things right
Ideally based in or near the Wirral, and reliable for day, evening, and weekend shifts What You'll Do:

Prepare, cook, and present dishes to high standards
Work efficiently under pressure while maintaining attention to detail
Help shape daily specials and menu development with the team
Ensure food safety, cleanliness, and compliance across your section
Support junior staff and contribute to a great team culture Why Join Us?

A passionate, supportive kitchen team that takes pride in what we do
Opportunity to work with fresh, seasonal menus and input creatively
Great tips, staff meals, and potential for growth
A respected gastropub with a loyal local following Sound like you?
If you're ready for your next kitchen challenge in a vibrant, food-led pub environment, apply now with your CV 
📧 We look forward to hearing from you!
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