Chef - £14 minimum plus holiday pay

Talent84 are looking for chefs to work in temporary ongoing roles in and around Newcastle.

You will be working within a well-established team who provide a very consistent product to a high standard each day. All dishes are skilfully prepared using the freshest seasonal ingredients available.

Responsibilities:

• Cooks guests' orders according to their preferences

• Employs food safety best practices and makes sure that all kitchen staff members do the same
• Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces
• Selects choice ingredients that will give dishes the best flavour
• Experiments to come up with new specialties that will draw diners into the restaurant
• Coaches the sous chef and other members of the kitchen staff, so they perform at their best
• Determines how much food to order and maintains an appropriate supply at the restaurant
• Keeps up with trends in cooking and the restaurant business to ensure that guests have a positive experience
• Works quickly and accurately during busy periods, such as weekends and evenings
• Occasionally takes on extra duties, such as cleaning, when the kitchen is short-staffed or the restaurant is particularly busy
• Takes direction and works with the restaurant's administrative team

If this is a role you are interested in our would like to know some more about Talent84 and our clients, please don’t hesitate to get in touch.