Sous Chef - £32,240 per year - Twyford

Location: Twyford

Salary: £32,240 per annum

Hours: 40 hours per week (10‑hour shifts)

Working Pattern: 40 hours per week with every other weekend off

Environment: Nursing Home

Are you an experienced and passionate Sous Chef looking for a role that offers both purpose and work-life balance? Join our friendly team at a respected nursing home in Twyford, where your skills will directly enhance the wellbeing of our residents.

What We Offer

- Competitive salary of £32,240 per year

- Daytime shifts only - no late nights or evening work

- A stable 4 day week , 10 hours shifts with every other weekend off

- A warm, supportive and caring team culture

- The chance to create fresh, nutritious, home‑style meals that truly matter

- Support with DBS application if required

What We're Looking For

- Experience working as a Sous Chef or in a similar professional kitchen role

- NVQ Level 2 in Professional Cookery (or equivalent)

- Level 2 Food Hygiene Certificate - essential

- A passion for producing well‑presented, nutritious dishes

- Understanding of dietary needs, particularly for older adults

- A positive, reliable team player with a caring approach

- Willingness to complete a DBS check (assistance provided)

What you`ll love about working with us

-A calm , respectful workplace

- Supportive Management

- The chance to build relationships with residents

- A role where your cooking truly makes a difference

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people