An extraordinary opportunity is available for a Head Chef at a luxury elite boutique hotel in Scotland. This Michelin standard - 3aa Rosette awarded property is the flagship site for this luxury hotel brand offering a London wage.

Average rent in Scotland is 30% cheaper than it is in London

YOU WILL NEED TO RELOCATE – THIS ROLE IS IN SCOTLAND

Head Chef Snapshot:

• Package £70,000 (£65,000 base and £5k Tronc)
• Covers of around 40
• Fully staffed
• Accommodation provided for upto 2 months
• 3aa Rosette property
• Working closely with local colleagues and schools for talent
• Please note you must have worked at 3aa Rosette or Michelin level (minimum) to be taken through for this role.

These hotels are situated in an absolutely stunning and at times remote locations – you must be a driver and have access to a car.

If you are interested in this Head Chef role then please apply.