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DATE ADDED: Sun 30/09/2018

Now Hiring Cooks!

Chicago, USA
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COMPANY: LE PAIN QUOTIDIEN

Job Description

We are seeking a Now Hiring Cooks! to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.

Responsibilities:

  • Prepare all served food
  • Plan food production to coordinate with meal serving hours
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
  • Follow standard recipes and special diet orders 
  • Operate standard kitchen equipment safely and efficiently
  • Adhere to all sanitation and food production codes
  • Clean and maintain kitchen equipment, utensils, and appliances

Qualifications:

  • Previous experience in cooking, culinary arts, or other related fields
  • Knowledge of kitchen equipment and cooking techniques
  • Strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Ability to work well in teams

Company Description
Founded in Brussels in 1990 by Alain Coumont, Le Pain Quotidien is a bakery and restaurant that serves simple, wholesome and sustainable food, made with organic and local ingredients whenever possible. With over 200 locations worldwide, including over 90 in the United States, Le Pain Quotidien invites guests to break bread and relax with friends and neighbors around the communal table.


Role: Now hiring Cooks!
Job Type:
Location: Chicago,

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